Virtual Chef Stage

Enjoy our virtual chef stage and follow the recipes to create some delightful dishes!

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Jacques Marchal's

Seabass

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Jacques Marchal's

John Dory

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Market Plaice Rob Deves' 

Fish Filleting Demonstration

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City College Plymouth Larry's Sweet Potato and Coconut Curry

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City College Plymouth Ross' Seabass

Kawaffle's Gluten-Free Brownies

BeetleJuice Cocktails

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University of Plymouth 

Chris Sandham's Cornish Fairing Biscuits

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University of Plymouth 

Victoria Whitmarsh's Devonshire Splits